Now lets have a short science lesson here.....red and blue make purple, yellow and blue make green,.... carrots, parsley and tomatos.....uhm.......how do I say this without using my potty mouth........perhaps a picture will sufficiently describe the color and look.....
Luckily it tasted delicious. You just couldn't look at it while you ate. (I have been making this soup for a long time and this picture is way prettier than it actually looked!!) I asked my SIL, Mr. FancyPants if he wanted some ugly soup. He said that I'd served him ugly soup before and this couldn't be that bad.....untill he saw it. He said I outdid myself in the color and texture department this time. I couldnt' get Mrs. S to eat any. She couldn't get past the color.
6 comments:
Add food coloring! LOL!
(I'll spell better this time!)
I KNOW that soup is delicious!
I recently saw a Campbell Soup ad, for a new type soup, and to look at it, YUCKKKKKKY, but it was squash soup. So, they must have decided taste was more important than looks.
Split pea soup never came into MY menu until I actually TASTED it! Yummy!
I laughed so hard, and then had to read this aloud to my best friend whose visiting. Great idea, just not sure about the puree part. =)
OH......MY.......GOODNESS......the color does leave you speechless. I'd suggest a candlelit dinner!
You might want to keep a tube of tomato paste in the fridge for times like these -- just a couple of tablespoons can really brighten up an ugly soup!
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